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COFFEE

Coffee, buy coffee online, Lincoln, UK | Imperial Teas

In preparing our range of coffees we have selected only the cream of the crop from each country. They are chosen for their quality and unique characteristics, which are linked directly to their growing conditions and equally importantly the way they are farmed.
Special thanks should go to these farmers whose artistry in their field has enabled us to enjoy these true coffee delights. Like their wine producing counterparts, creating the equivalent of a 'Grand Cru' is a painstaking achievement of which they are justifiably proud, especially in a market where general standards of quality are declining due to unsustainable low prices.
We roast all our coffee in the shop in our small batch roaster, so we can give careful attention to each varieties' optimum roast. This enables us to bring out the unique characteristics that our coffees are prized for. It also means you get to try them truly fresh.
We offer the following flavour notes as a guide but the best way to find out what they are like is to try them! We feel the best way to appreciate most of our coffees is in a cafetiere or filter but we have also stated those coffees suitable for making espresso or cappuccino.
We sell as little as 100g, which can be ground to suit your requirements. For fresher coffee still, invest in a good grinder, this makes even more difference. As always for any further advice or to order please ring us on 01522 560008. Have fun!

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  1. Dark Chocolate Covered Coffee Beans 200g - with a box

    Dark Chocolate Covered Coffee Beans 200g - with a box

    Dark Belgian chocolate enrobed coffee beans. These delicious snacks pack a double whammy of the delicious, moreish flavour of coffee and chocolate plus a real caffeine kick! Don't eat them all at once unless you plan to stay up all night! Learn More
    £5.00each

    Earn 5 loyalty points.

  2. Lincoln Imp's Coffee

    Lincoln Imp's Coffee

    Above the altar in Lincoln's magnificent gothic cathedral you’ll see a small stone figure. To this day, the stone imp stands frozen in place or at least until no-one is looking, when he often indulges his taste for a fine cup of coffee by visiting one of Lincoln's other magnificent Norman buildings, home to Imperial Teas. Not content with helping himself to a drink, he also likes to turn up the heat in our roasting room. Seeking out the strongest coffees he submits them to his own special inferno roast to produce a coffee that is devilishly good! Learn More
    £8.00each

    Earn 8 loyalty points.

  3. The Dark Destroyer

    The Dark Destroyer

    Our most caffeine laden bean, roasted in the inferno of hell. It's a real wake me up call that will invigorate or derange you. Don't say we didn't warn you! Made with the same highest quality Robusta coffee as our Vietnam Dragon Balls but given a slightly darker roast. This enhances the bittersweet dark chocolate, malty character whilst losing some of the herbal and fruity notes. Learn More
    From £7.00

    Earn 7 loyalty points.

  4. Panama Valley of the Moon Coffee

    Panama Valley of the Moon Coffee

    This is produced on the Donna Antonia estate in the world famous Boquete region of Panama. Cupping notes include berry, papaya, soft citrus, bergamot, orange peel, vanilla, jasmine, cream, papaya, caramel, toasted almonds, sweet aftertaste. Artisan roasted in our 2kg micro-coffee roaster. Learn More
    £10.00each

    Earn 10 loyalty points.

  5. Papua Bird of Paradise Coffee

    Papua Bird of Paradise Coffee

    This coffee is produced from bushes transplanted from the famous Blue Mountains of Jamaica. As such it is a very refined, smooth coffee with complex aromatics that include cedar, ginger, spice, nutmeg and chocolate. It is more full-bodied than its prestigious cousin and offers up a very syrupy quality in the cup. The mountainous, moist cultivation area has loamy soil and a variety of native shade trees. Korofeigu Farmer's Cooperative Society is located in the Bena Bena valley of the Eastern Highlands between Goroka to the west and Henganofi to the east. The Coop is comprised of 97 members (some of whom are seen above near a nursery), with a total cultivation area of 112 hectares. Learn More
    £8.00each

    Earn 8 loyalty points.

  6. Peru Treasure of the Andes Coffee

    Peru Treasure of the Andes Coffee

    When sourcing coffee from Peru we look for coffee that can deliver a complex array of flavours. Typically we would hope to find notes of cream, caramel, lemon zest, marzipan, dark chocolate, pineapple, lemon, lime, pomegranate, bergamot, nutmeg, blackcurrant, raspberry, cherry, cane sugar and cocoa. We buy from different producers in Peru depending on quality and availability. They are all from worker’s co-operatives and where organic, sustainable farming methods are used. In fact, that is quite easy as I am yet to see an offer of coffee from Peru that is not produced in this way. Recently we have been supporting the Cafe Femenino project. Learn More
    £8.00each

    Earn 8 loyalty points.

  7. Salvador Cloud Forest Coffee

    Salvador Cloud Forest Coffee

    Salvador Cloud Forest, a Rainforest Alliance certified coffee from the Finca Portezuelo estate is grown on the ‘Bourbon’ varietal of coffee bush. Cupping notes include cream, orange, black cherry, brown sugar, marmalade, black tea, cocoa, toffee, tangerine and nutmeg. Situated among the Ilamatepec Mountain Range in western El Salvador, Finca Portezuelo is an active coffee farm growing speciality coffee. The farm is also a nature preserve that offers tours, ecotourism, and breathtaking views. Learn More
    £8.00each

    Earn 8 loyalty points.

  8. Sumatran Jumpa Jaya Coffee

    Sumatran Jumpa Jaya Coffee

    This intense coffee is sourced from the Arinagata Cooperative, a collection serving 2,000+ small hold farmers who grow coffee in the Aceh rainforest at altitudes up to 5,500 feet. The co-op is an organic and Fairtrade certified Gayo Arabica coffee producer and exporter. When roasted as darkly as this the flavours described as herbal, grapefruit, cherry, chocolate, walnut, white grape, vanilla and fresh flowers evolve into cedar, maple, chocolate, spice, raisin, black treacle, liquorice and sweet tobacco. It has a syrupy richness, exquisite flavour and the native volcanic soil gives it a rich, silky character. It is, deservedly, among the most famous coffees in the world. Learn More
    £10.00each

    Earn 10 loyalty points.

  9. Sumatran Kopi Luwak Coffee

    Sumatran Kopi Luwak Coffee

    This is one of the rarest coffees in the world and is certified 100% wild Kopi Luwak coffee. Our supplier uses an accredited certification standard for wild, ethically-sourced Kopi Luwak in consultation with leading proponents of animal welfare, the World Animal Protection organization and food-certification experts. This rare coffee is selected and partially processed by a civet. In actual fact, the civet eats the ripe cherries from bushes growing wild in the rainforest where its digestive juices do the job of removing the fruit from the pulp and silver skin that surrounds the coffee bean. It has a full, heavy almost syrupy body, low acidity, with notes of chocolate, caramel, molasses, hazelnut, fig and dates. It is very, very smooth. Learn More
    £35.00each

    Earn 35 loyalty points.

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