Matcha

There is something rather wonderful about matcha. Its extraordinary vibrant green colour, beautifully complex flavour and centuries of Japanese tradition make it unlike any other tea. And when you discover a truly fine matcha, it's easy to understand why it has inspired such devotion.

Unlike traditional leaf tea, matcha is made from specially cultivated green tea leaves, carefully processed and ground into an exceptionally fine powder. Rather than simply infusing the leaves, you whisk the tea itself into water, enjoying every part of its remarkable character.

At Imperial Teas, we've sought out exceptional Japanese matchas, with a particular appreciation for the beautiful first-harvest teas of Uji, Kyoto, and other celebrated growing regions. Carefully shaded before harvesting to develop their distinctive sweetness and rich umami character, the finest examples offer a wonderful balance of freshness, mellow savoury notes and a lingering, almost creamy sweetness.

Our collection ranges from beautifully crafted traditional matchas, perfect for whisking into a smooth, vibrant bowl of tea, to our own deliciously imaginative flavoured matchas, bringing a little extra indulgence to this Japanese classic. Whether enjoyed traditionally, over ice or as a wonderfully comforting matcha latte, there's plenty of room for discovery.

For us, great matcha is about far more than its remarkable colour. It's the extraordinary flavour, craftsmanship and simple pleasure of every bowl that makes it so special.