Caramel Cream Milk Chocolate Buttons 31%

A fusion of iconic Belgian milk chocolate chocolate with pure caramel. The end result is a decadently delicious milk chocolate with a rich hue of golden brown caramel.

31% Cocoa Solids

Pairs well with Cola Tea of Life, Assam, Earl Grey Summer, Serenitea Herbal Tea, Japanese Sencha Green Tea.

Matched with our Costa Rica Jaguar coffee.

A delicious hot chocolate can be prepared by adding 25g of chocolate to 150ml of your milk of choice (or to your own taste) and microwaving for a couple of minutes, stopping to stir after 1 minute. If you want to create a frothy version simply shake in a securely lidded shaker or used a milk steamer if you have one.

As the drink is made with pure chocolate there should be no need to sweeten, whether you like milk or dark chocolate.