We select a single origin speciality coffee that is complemented by the addition of natural vanilla flavouring. Bourbon vanilla flavoured coffee is a rich and indulgent blend that tantalizes the senses with its complex aroma and luxurious taste. From the moment the coffee is brewed, a warm and inviting scent wafts through the air, reminiscent of freshly baked pastries and sweet vanilla. As you take your first sip, the boldness of the coffee is immediately apparent, with its smooth and robust flavour providing a strong foundation for the delicate vanilla notes to dance upon. The vanilla flavour is at once subtle and profound, imbuing each sip with a creamy and almost buttery sweetness that lingers on the tongue.
We select a single origin speciality coffee that is complemented by the addition of natural, Irish Cream whiskey flavouring. A warm and comforting drink that combines the rich and robust flavour of coffee with the smooth, velvety taste of Irish whisky. This beloved cocktail has a complex and layered taste that is both satisfying and indulgent. At first sip, the strong and bold taste of the coffee hits the palate, with its chocolate and fruity notes providing a solid foundation for the rest of the drink. The addition of the whiskey adds a subtle sweetness and smokiness, which balances out the coffee. The coffee and whiskey are then tempered with a layer of cream, which provides a silky smoothness and a hint of sweetness to the drink. As you take a sip, the layers of flavour, sweet vanilla and caramel notes, hints of chocolate, and a subtle nuttiness combine to create a delicious drink.
We select a single origin speciality coffee that is complemented by the addition of natural orange and cinnamon flavouring. Orange, cinnamon and coffee is a delightful, aromatic cocktail that blends the tangy sweetness of orange with the warm and spicy notes of cinnamon, creating a deliciously unique flavour profile when added to our naturally chocolatey coffee. As you take a sip, the bright and refreshing taste of orange hits the palate first, providing a tangy and slightly tart sensation that is perfectly balanced by the sweetness of the coffee. The cinnamon adds a warm and comforting flavour to the drink, with its subtle spiciness enhancing the richness of the coffee and creating a cosy and inviting aroma. Whether starting the day or ending the night, this coffee is the perfect choice.
We select a single origin speciality coffee that is complemented by the addition of natural, dark rum flavouring to create a unique and indulgent drink. The taste of rum is complex and multifaceted. At first sip, you may detect a rich sweetness, akin to caramel or molasses. This is often followed by a warm, spiced flavour, with notes of cinnamon, nutmeg, or allspice. As you savour the rum, you may also pick up on hints of fruit or citrus, adding a bright and refreshing note to the overall flavour profile. The finish is smooth and warming, with a finish that lingers pleasantly on the tongue. It's a delicious and decadent way to enjoy your morning coffee or indulge in a special treat. “The love child of two favourite drinks that help to pass long months at sea. Rum and coffee, warmth & sweetness, hand in hand, a drink fit for pirates.” - Blackbeard
