Artisan Chocolate

We have the pleasure of adding single-origin chocolate bars to our selection of tea and coffee. They are artisan made with one brand, Duffy's Chocolate, being one of the few 'bean-to-bar' chocolatiers in the country. His chocolate is renowned worldwide yet is made in our home county of Lincolnshire. Chocolate compliments both tea and coffee. What will your favourite pairing be?

  1. £6.00
    Tasting Notes: 66% dark chocolate with powerful cocoa tones and hints of tropical fruit and banana.
  2. Caramel Cream Milk Chocolate Buttons 31% 200g
    Out of stock
    £6.00
    Tasting Notes: 31% milk chocolate with pure caramel. Indulgent, smooth and rich.
  3. £6.00
    Tasting Notes: 45% milk chocolate with strong cocoa tones, a creamy, mild texture and notes of caramel.
  4. £6.00
    Tasting Notes: 61% dark chocolate with notes of citrus, caramel and red fruit notes.
  5. £6.00
    Tasting Notes: 35% white chocolate with floral hints and notes of vanilla, dried fruits and malt.
  6. £6.00
    This artisan made 'bean to bar', milk chocolate is made with Ecuadorian "Nacional" beans. Complex floral notes with hints of biscuit, caramel, nuts and spice can be found in the 43% cacao content.
  7. £6.00
    Dark Belgian chocolate enrobed coffee beans. These delicious snacks pack a double whammy of the delicious, moreish flavour of coffee and chocolate plus a real caffeine kick! Don't eat them all at once unless you plan to stay up all night!
  8. £6.00
    Tasting Notes: 70% dark chocolate with floral tones and flavours of red wine, dark cherry and spice.
  9. £6.00
    This 'bean to bar' chocolate is made from fine organic "Hispaniola" cocoa beans from the Dominican Republic. Hints of tangy pineapple, sweet strawberries with green tea in the aftertaste can be found in the 65% light and fruity cacao content.
  10. £6.00
    Tasting Notes: 70% dark chocolate with notes of red fruit, banana, rum, spice and liquorice.
  11. £6.00
    Tasting Notes: 39% milk chocolate with hints of caramel, biscuit and honey.
  12. £6.00
    Tasting Notes: 40% milk chocolate with tones of red fruits, chestnut and fudge.
  13. £7.00
    This 'bean to bar' milk chocolate is made from the rare Honduran 'Xoco Criollo' beans. A smoothly balanced, strong milk chocolate with hints of sweet currants, blueberries and a dark treacle aftertaste in the 61% cocoa content.
  14. £6.00
    Tasting Notes: 55% dark chocolate with a strong cocoa flavour with sweet overtones and hints of treacle, citrus, liquorice.
  15. £6.00
    Tasting Notes: 36% milk chocolate with hints of cream, yellow fruits and hazelnut.
  16. £6.00
    Tasting Notes: 65% dark chocolate with notes of raspberry, tamarind and citrus.