CONGO DARK CHOCOLATE BUTTONS 65% 200G
Okapi is an intense herbaceous dark 65% chocolate, with flavours of spices & dried fruits. This flavourful and versatile chocolate gives a warm feeling, especially combined with spices like cinnamon, clove and pepper. A powerfully dynamic chocolate, starting with an intense cocoa flavour, with roasted, earthy, tobacco notes and a good clean bitterness. Moving to suggestions of black pepper, delicate orange, raisin and dried fruit flavours, it evolves beautifully into a herbal finish, with a quiet farewell of honey-like sweetness. Once tasted, never forgotten.
Pairs with citrus black teas, Assam, Darjeeling, Puritea herbal and Dambusters blend.
Matched with our Rwanda Gorilla Mountain coffee.
A delicious hot chocolate can be prepared by adding 25g of chocolate to 150ml of your milk of choice (or to your own taste) and microwaving for a couple of minutes, stopping to stir after 1 minute. If you want to create a frothy version simply shake in a securely lidded shaker or used a milk steamer if you have one.
As the drink is made with pure chocolate there should be no need to sweeten, whether you like milk or dark chocolate.