Java Ambar Milk Chocolate Buttons 36% 200g
Tasting Notes: 36% milk chocolate with hints of cream, yellow fruits and hazelnut.
In stock
In stock

Inspired by the Indonesian island famous for its smoking volcanoes, ancient temples and lush rainforests, Amber Java is a creamy dairy chocolate produced with Criollo and Trinitaro beans. This pale and creamy milk couverture chocolate releases a balanced flavour of milk and cocoa, marked by a fruity-hazelnut taste. This is balanced by hints of yellow fruits such as banana and pineapple. 

Pairs well with Mango flavoured teas, Pear & Elder Tea of LIfe, Not Your Everyday Lincoln Tea, Deer Valley Gabalong Oolong. 

Matched with Java Black Pearl coffee, roasted daily in our shop.

A delicious hot chocolate can be prepared by adding 25g of chocolate to 150ml of your milk of choice (or to your own taste) and microwaving for a couple of minutes, stopping to stir after 1 minute. If you want to create a frothy version simply shake in a securely lidded shaker or used a milk steamer if you have one.

As the drink is made with pure chocolate there should be no need to sweeten, whether you like milk or dark chocolate.

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