Artisan Chocolate

We have the pleasure of adding single-origin chocolate bars to our selection of tea and coffee. They are artisan made with one brand, Duffy's Chocolate, being one of the few 'bean-to-bar' chocolatiers in the country. His chocolate is renowned worldwide yet is made in our home county of Lincolnshire. Chocolate compliments both tea and coffee. What will your favourite pairing be?

  1. £10.00
    Tasting Notes: 31% milk chocolate with pure caramel. Indulgent, smooth and rich.
  2. £10.00
    Tasting Notes: 35% white chocolate with floral hints and notes of vanilla, dried fruits and malt.
  3. £6.95
    This artisan made 'bean to bar', milk chocolate is made with Ecuadorian "Nacional" beans. Complex floral notes with hints of biscuit, caramel, nuts and spice can be found in the 43% cacao content.
  4. £7.00
    Dark Belgian chocolate enrobed coffee beans. These delicious snacks pack a double whammy of the delicious, moreish flavour of coffee and chocolate plus a real caffeine kick! Don't eat them all at once unless you plan to stay up all night!
  5. £11.00
    Tasting Notes: 70% dark chocolate with floral tones and flavours of red wine, dark cherry and spice.
  6. £10.00
    Tasting Notes: 70% dark chocolate with notes of red fruit, banana, rum, spice and liquorice.
  7. £10.00
    Tasting Notes: 40% milk chocolate with tones of red fruits, chestnut and fudge.
  8. £6.95
    This 'bean to bar' milk chocolate is made from the rare Honduran 'Xoco Criollo' beans. A smoothly balanced, strong milk chocolate with hints of sweet currants, blueberries and a dark treacle aftertaste in the 61% cocoa content.
  9. £10.00
    Tasting Notes: 65% dark chocolate with notes of raspberry, tamarind and citrus.
  10. £11.00
    Tasting Notes: 66% dark chocolate with tones of popcorn, tropical fruits and liquorice.
  11. £6.95
    This 'bean to bar' dark chocolate is made with Nicaraguan 'Juno' beans. A complex mix of fresh floral notes, mellow red fruit, roast chestnut and a black treacle, molasses aftertaste in the 70% cocoa content.
  12. £6.95
    This 'bean to bar' milk chocolate is made with Nicaraguan 'Juno' beans. A soft milk chocolate with floral hints, figs and red fruit with a sweet caramel aftertaste in the 45% cocoa content.
  13. £10.00
    Tasting Notes: 35% milk chocolate with hints of caramel, hazelnut and pawpaw.
  14. £6.95
    A rich milk chocolate with notes of dark fruit and caramel. This is a limited edition bar - Duffy made about 350 of them and has no more beans.
  15. £10.00
    Tasting Notes: 47% ruby chocolate with notes of red fruit, cream and yogurt.
  16. £10.00
    Tasting Notes: 75% dark chocolate with tones of orange, spice and toffee.